AI and drones can select the most resilient wheat
by University of Barcelona April 10, 2026https://phys.org/news/2026-04-ai-drones-resilient-wheat.html A study led by the University of Barcelona and Agrotecnio presents a new strategy for identifying wheat varieties that are more productive and better adapted to climate change. Credit: Jara Jauregui-Besó Making wheat more resilient to climate change without compromising yields has become an urgent priority for the agricultural